Chinese taste of baked potatoes/Chinese food recipes

Chinese taste of baked potatoes/Chinese food recipes

material

potato

Ingredients: onion ginger garlic powder, salt soy sauce, cumin powder barbecue sauce pepper powder, chili powder, brown sugar and your favorite spices

                                                      practice

1. Do not cut the potato slices; put the chopsticks on both sides, you can cut it bravely, ensure that it is constant;

2. Add all the ingredients, coat each piece of potatoes, and marinate for 20 minutes

3. Cover the tin foil into the oven, 250 degrees, 1 hour.